Ruth Chris Steak House and the Hyatt Regency St. Louis at the Arch co-hosted a “Toast to Spring’ Wine Tasting, Friday April 24, 2015, 6-9 p.m., to celebrate the St. Louis Jaycees’ 100th anniversary. Guests sampled more than 30 wines provided by Glazer’s and an array of Ruth Chris’ signature specialties, including Kobe Beef Sliders, Shrimp Voodoo, crab cakes, chicken skewers, fresh fruit, cheeses and assorted deserts that would tantalize any palate.

The event also featured a silent auction in which guests submitted closed bids throughout the evening, and the winners were announced shortly before the evening concluded. A portion of all proceeds benefited the Jaycees.